What's For Dinner: Big Mac Sloppy Joes and French fries!
It may be slightly obvious that I like to try copy cat recipes. There are a million different ones on Pinterest to browse. That's where I found the recipe for this one. I will leave the link at the end of this post for the original recipe. I did a few things differently. You first start by making the big mac sauce, simple ingredients that most will probably already have. You mix: Mayonnaise French dressing sweet relish ketchup white vinegar onion powder salt Mix all the ingredients until its thoroughly combined and refrigerate until you are ready to use it. The next step is to brown a pound and a half of ground beef, half an onion and about a 1/4 cup of chopped dill pickles in a skillet until the beef is completely cooked, drain any excess grease, kosher salt, ground black pepper and Worcestershire sauce to the pan. Once everything is combined add a cup of the big mac sauce to the pan and cook until warmed through. Her recipe said to butter the buns and toast them but I chose n