What's For Dinner: Big Mac Sloppy Joes and French fries!
It may be slightly obvious that I like to try copy cat recipes. There are a million different ones on Pinterest to browse. That's where I found the recipe for this one. I will leave the link at the end of this post for the original recipe. I did a few things differently.
The next step is to brown a pound and a half of ground beef, half an onion and about a 1/4 cup of chopped dill pickles in a skillet until the beef is completely cooked, drain any excess grease, kosher salt, ground black pepper and Worcestershire sauce to the pan. Once everything is combined add a cup of the big mac sauce to the pan and cook until warmed through.
You first start by making the big mac sauce, simple ingredients that most will probably already have. You mix:
Mayonnaise
French dressing
sweet relish
ketchup
white vinegar
onion powder
salt
Mix all the ingredients until its thoroughly combined and refrigerate until you are ready to use it.
The next step is to brown a pound and a half of ground beef, half an onion and about a 1/4 cup of chopped dill pickles in a skillet until the beef is completely cooked, drain any excess grease, kosher salt, ground black pepper and Worcestershire sauce to the pan. Once everything is combined add a cup of the big mac sauce to the pan and cook until warmed through.
Her recipe said to butter the buns and toast them but I chose not to. The last time I had a real big mac the bun was too toasted it was kind of hard to eat it. So we just served it on sesame seed buns with shredded lettuce. We also had some French fries to go with it! It is really good and the big mac sauce tastes just like McDonalds!
Here it is all plated up!
With Love,
Hilary
Comments
Post a Comment